Cream sugar and butter. Add flour and eggs. Add buttermilk and vanilla. Pour into a 9 inch unbaked pie shell. Bake at 350 degrees F for 45 minutes or until golden brown and set.
Born a Louisiana native. I have self-published my first eBook on Kindle. The Hideway is a murder mystery filled with intrigue, suspense and sizzling romance. I am currently proofreading my third book and working on my fourth.
I was diagnosed with Multiple Sclerosis in 2001 and find that writing is a great therapy for me.
I have been happily married for over twenty years and have two children. My youngest keeps me quite busy as well.
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I had to adjust the original recipe to one that I liked – so this one includes my variations but it is really yummy. My husband who isn’t a big sweet eater even likes this one. Him and my dad actually will fight over the last piece. My daughter likes my chocolate chess pie recipe. when I make either of these two pies I have to make 2
maryreasontheriot 
Yum! Sounds delish.
I had to adjust the original recipe to one that I liked – so this one includes my variations but it is really yummy. My husband who isn’t a big sweet eater even likes this one. Him and my dad actually will fight over the last piece. My daughter likes my chocolate chess pie recipe. when I make either of these two pies I have to make 2