2 cups sugar
1/3 cup butter
3 Tablespoons flour
1 cup buttermilk
3 beaten eggs
1 tsp vanilla
Cream sugar and butter. Add flour and eggs. Add buttermilk and vanilla. Pour into a 9 inch unbaked pie shell. Bake at 350 degrees F for 45 minutes or until golden brown and set.
Yum! Sounds delish.
I had to adjust the original recipe to one that I liked – so this one includes my variations but it is really yummy. My husband who isn’t a big sweet eater even likes this one. Him and my dad actually will fight over the last piece. My daughter likes my chocolate chess pie recipe. when I make either of these two pies I have to make 2